Ngā whakauru:

• 1 Pyaz (Rika) nui
• 12-13 Kaju (Cashew nuts)
• ½ Kapu Wai
• 1-inihi wahi Adrak (Ginger) tapatapahi
• 7-8 cloves Lehsan (Garlic)
• 6-7 Hari mirch (chillies Green)
• A ringa o Hara dhania (Korianara hou)
• 1 kapu Dahi (Yogurt)
• ½ punetēpu Dhania paura (Coriander paura)
• 1 tīpune tote māwhero Himalayan ranei ki reka
• 1 tsp Safed mirch powder (White pepper powder)
• 1 tsp Zeera powder (Cumin powder)
• 1 tsp Kasuri methi (Dried rau fenugreek)
• ½ tsp Garam masala paura
• ½ tsp Kali mirch paura (Papa pango paura)
• 1 & ½ tbs rēmana wai
< li>¾ Cup Olper's Cream (te mahana o te rūma)
• 750g poraka heihei korera
• 2-3 punetēpu hinu tunu
• ½ punetēpu hinu tunu
< li>1 reo Pyaz (Riki) mataono
• 1 punetēpu Shimla mirch (Capsicum) mataono
• 4-5 punetēpu hinu tunu
• 2 punetēpu Makhan (Pata)
< li>3-4 Hari elaichi (Kaariki Kariki)
• 2 Laung (Cloves)
• ¼ Kapu Wai, ka hiahiatia ranei
• Koyla (Waro) mo auahi
• Hara dhania tapatapahi (korianara hou) hei whakapaipai

Arohanga:

1. Ki roto i te kōhua, tāpirihia te riki, te cashew nuts, me te wai. Kawea mai ki te whewhe ka tunu ki te mura iti mo te 2-3 meneti.
2. Kia whakamatao.
3. Whakaahua ki te ipu whakaranu, tāpirihia te kanekane, te karika, te tiihi matomato, me te hou. korianara, katahi ka whakakotahi pai ka waiho ki te taha.
4. I roto i te rihi, whakauruhia he miraka pē, te whakapiri i konatunatua, te paura korianara, te tote mawhero, te paura pepa ma, te paura kumine, te rau fenugreek maroke, te garam masala te paura, te paura pepa pango, te wai rēmana, me te kirīmi. Whakaranu pai.
5. Taapirihia te heihei ka uru pai. Hipokina ki te kiriata piri ka whakawiri mo te 30 meneti.
6. I roto i te paraharaha rino, tāpirihia te hinu tunu ka whakamahana. Tāpirihia te heihei kua whakapūkaratia ka tunua i runga i te mura o te ahi mai i nga taha katoa kia oti ra ano (6-8 meneti). Rahuitia te toenga wai whakapūkara hei whakamahi ā muri ake.
7. I roto i te wok, tāpirihia te hinu tunu, te riki, me te kāpeti, tunu mo te 1 meneti, ka waiho ki te taha.
8. I roto i te wok kotahi, tāpirihia te tunu kai. te hinu, te pata, ka rewa. Tāpirihia te kāreti kākāriki me te koroka ka tunua mō te meneti.
9. Tauhia te wai whakapūkara kua rāhuitia, uru pai, ka tunu ki te mura o te ahi mo te 2-3 meneti.
10. Tauhia he wai, uru pai, kia whewhea.
11. Taapirihia te heihei kua maoa, uru pai, uhia, ka tunua ki te mura iti mo te 10-12 meneti.
12. Taapirihia te riki me te kapi, ka uru. pai.
13. Whakawetohia te mura ka hoatu he paowa waro mo te 2 meneti.
14. Whakaahua ki te pata me te korianara hou, ka mahi!