HE TANGO BROWNIE RECIPE:

• 1/2 lb pata kore tote, kua whakangohehia
• 16 oz maramara tiakarete āhuareka, (2 1/2 kapu mā te kapu ine), wehea
• 4 hua nui
• 1 Tbsp kawhe inamata (6.2 karamu)
• 1 Tbsp vanilla tangohanga
• 1 1/4 kapu huka huka
• 2/3 kapu paraoa pai katoa
• 1 1/2 tsp paura tunu
• 1/2 tīpune tote
• 3 Tbsp hinu huawhenua
• 1/2 kapu paura koko kore reka