Chilli Paneer
- Mo te Pona
2 punetēpu paraoa parakore
1 tīpune māngaro kānga
He timonga Tote
¼ kapu wai
1 tīpune māngaro kānga (mo te pani pani)
250 gms Paneer, tapahia ki poraka
Te hinu ki te parai hohonu - Mo te ranu Chilli Paneer
1 tbsp hinu
1 tbsp kanekane, tapatapahi rawa
1 tbsp karika, tapatapahi rawa< br>2 tiihi whero maroke, tapatapahia rawatia1 tbsp herewi, tapatapahi1 riki reo, tapatapahia kia hauwhā1 riki iti, tapatapahia ki roto poraka1 tīpune ranu soy2 tiihi whero me te kakariki hou, tapatapahi1 tbsp ranu chill green1 tbsp ranu reka me te kawa1 tsp huka1 punetēpu paraoa witi. (paoa kanga + wai i konatunatua) He ringaringa o te riki puna, tapatapahi (he ma me te wahanga Kakariki)