SHAKSHUKA

Ingredient

> 3 tomato, dice, Iberibe

2 garlic cloves, chopped, लहसुन

½ inch ginger, chopped, chopped

2 Green chilli, chopped, .

nnu nụrụ ụtọ, नमक स्वादानुसार

¼ tsp Sugar, चीनी

1 cup fresh Tomato puree, टमाटर प्यूरी

Mmiri, पानी

½ iko Chiiz, a ghere eghe, चीज

3-4 Egg, अंडे

½ tsp mmanụ oliv, जैतून का तेल

siri ike>usoro

N'ime pan, tinye mmanụ, galik, ginger ma gbanye ya nke ọma.

Tinye yabasị wee sie ya nke ọma. Tinye capscium ma tụba ihe niile nke ọma.

Tinye degi ntụ ntụ chilli uhie, ntụ ntụ ntụ. Tinye tomato, green chilli ma gwakọta ya nke ọma.

Tinye nnu ka ọ nụrụ ụtọ, shuga ma gwakọta ya nke ọma.

Tinye tomato puree wee gwakọta ya nke ọma. Tinye obere mmiri ma sie nri nkeji ise.

Ugbu a, site n'enyemaka nke ngaji osisi mee olulu mmiri na ihendori.

Gbanye cheese n'ime olulu mmiri ọ bụla wee gbawaa akwa n'ime olulu mmiri nke ọ bụla.

Kpuchie ite ahụ ma sie nri maka nkeji 5-8, ma ọ bụ ruo mgbe akwachachara.

Wụsaa mmanụ oliv n'elu.

Jiri akwụkwọ koriander chọọ ya mma, yabasị mmiri na ntụtụ degi ntụ chilli uhie uhie.

Jee ọkụ.