Kitchen Flavor Fiesta

Pani Phulki

Pani Phulki

Ingredients

Iji mee dal phulki
Soaked Moong dal /भीगी हुई मूंग दाल -1cup
Ginger garlic /अदरक - लहसुन-1/2inch ginger & 4-5 cloves galik
green chillies/हरी मिर्च -4-5
Mmiri/ पानी -1/4cup
Nnu/ नमक-dị ka achọrọ
Soda /सोडा-1/4tsp
turmeric / हल्दी -1/4tsp
Iji mee phulki mmiri
Mint & coriander epupụta / पुदीना और धनिया पत्ती-handful
3-4cloves galik & 1/2inch ginger
green chillies/ हरी मिर-्च 5
Raw mango/ कच्ची केरी -2 iberibe
Lemon juice/ नींबू का रस -1tbsp
Mmiri/ ठंडा पानी -dị ka achọrọ
Nnụ ojii/Nyọ/Nnụnụ ojii नp
1ts मसाला-1tsp
kumin ntụ ntụ a ṅara n'ọkụ / भुना जीरा पाउडर -1tsp
Red chilli flakes/ कूटी हुई लाल मिर्च -1tsp
Asafotirida/ -1tsp
Asafotid ूंदी -1/4 iko
Eyịm & red chilli ntụ ntụ/ लच्छा प्याज और लाल मिर्च पाउडर

Usoro

▪️Nke mbụ na blender grie tinye moong dal tinyere ginger galik & green chilies na-ebufe paste a n'ime efere tinye nnu soda na ntụ ntụ ga-agwakọta nke ọma.
▪️N'ime ngwa ngwa wụsa batter a ma mee pakoras esi ya na ọkụ ọkụ si n'akụkụ abụọ, gbanye ya na mmiri ọkụ Luk ka ọ dị nro ma dị nro. wee fesaa mmiri buru ibu ma tinye ya na mint a kwadebere na mmiri mango siri ike.
▪️ Iji mee mmiri mango raw na blender, gbakwunye chilie green, ginger, galik, ihe ọṅụṅụ lemon, mango raw, coriander na akwụkwọ mint na-eme ka ọ dị ụtọ ma dị ụtọ. nke a n'efere gbakwunye na nnu ojii, chaat masala , ntụ ọka cumin a ṅara n'ọkụ, boondi , flakes chilli, asafoetida & water.
▪️Wụsa obere chilli na-acha uhie uhie na yabasị laccha n'elu ya ma kporie ndụ.