Biscuits Anzac:

Na-eme 10-12, ihe dị ka $0.30 - $0.50 kwa bisikiiti

• 1 iko ntụ ọka nkịtị
• 1 iko oat< /li>
• 1 iko aki oyibo a kpochara
• 3/4 iko shuga ọcha
3/4 cup vegan butter
• 3 tbsp maple sirop
>
• 1 tsp baking soda < p > Ime maka 12 mins na 180 ° C fan-forced

  Pasta na-esi ísì ụtọ:

  Na-eje ozi 4 , ihe dị ka ọnụ ahịa otu nri $2.85

  1 yabasị aja aja, sliced

  1 tbsp mmanụ olive

  1/4 tsp nnu

  > 1 tbsp ntụ sugar raw

• 1 tsp ntụ ntụ galik
• 1 tsp veggie ngwaahịa ntụ ntụ
• 1 + 1/2 iko osisi ude
• 1/2 tsp dijon mọstad
• 1 tsp yist oriri na-edozi ahụ
• 400g spaghetti
• 3/4 iko peas green oyi kpọnwụrụ
• 50g nwa ọhụrụ akwụkwọ nri
• 1 broccoli isi
• mmanụ oliv na nnu, dị ka achọrọ, ka esi nri broccoli

Mfe vegan nachos:

Na-eje ozi 1 nnukwu ma ọ bụ 2 obere, ihe dị ka ọnụ ahịa ọ bụla n'otu nri $2.75 obere ihe nri

1 yabasị aja aja, diced
• 1 tbsp mmanụ olive
• 100g ọka. kernels, wụsara ma kpochaa
• 1 ngwugwu seasoning taco (40g)
2 tbsp tomato tapawa
• 400g agwa ojii, wụsara na kpochaa
> 1/2 iko mmiri
• nnu na ose, nụrụ ụtọ
• 1 tomato, diced
• 1 ube oyibo
ihe ọṅụṅụ nke 1/ 2 a lime
• nnu na ose, nụrụ ụtọ
• vegan yoghurt greek ma ọ bụ ude ude iji jee ozi, dị ka achọrọ

Cottage bean pie:< /h2>

Na-eje ozi 3-4, ihe dị ka ọnụ ahịa otu ihe nri $2

1 yabasị aja aja, diced
• 3 cloves galik, bee nke ọma
> 1 tbsp mmanụ oliv
• 1 tsp soy sauce
• 2 tbsp ntụ ọka tomato
• 1/4 iko mmiri
• 1 tsp anwụrụ paprika . , kpochapu ma kpochaa
• 1 cup passata
• 4 poteto ọcha
1/4 cup vegan butter
• 1 tsp veggie stock powder< /li>
• 1/4 iko mmiri ara ehi soy
• nnu na ose, nụrụ ụtọ