Egwere

200 gms - Noodles (sie)
• 8-10 - Bọtịnụ Mushrooms (sliced)
• 200 gms - Paneer (cubed)
• 8-10 - Ọka nwa (gbutere)
• ½ - Red & Yellow Bell ose (sliced)
• 10-12 - Akwụkwọ nri
• ½ tsp - ahịhịa agwakọta
• ½ - Ihe ọṅụṅụ lemon
• 1 tbsp - Sesame Tapawa
• Akwukwo Koriander (agburu)
> 1½ tbsp - ahụekere amịkpọ (ahịhịa ahịhịa)
• Flakes chilli (1 tbsp + ½ tsp, mkpokọta 1½ tsp)
• 1 tsp - Ihendori soy gbara ọchịchịrị
• 1 - Kpakpando Anise
• Galiki e mikpuru (½ tsp + ½ tsp, ngụkọta 1 tsp)
• 1 - yabasị (gbuo)
• 1 - Karọt (chopped)< /li>
• 1 - Ahịhịa lemon (osisi)
• 2 tbsp - Osisi coriander (gbuo)
• 1 inch - Ginger (iberibe)
• 1 - Green Chilli (sliced)
• Eyịm mmiri gbuo (maka ịchọ mma)
• Ahịhịa coriander gbutere (maka ịchọ mma)
• nnu (dị ka ụtọ)
• 2 tsp - Mmanụ

Ntuziaka

Malite site na kpo oku mmanụ n'ime nnukwu ite n'elu okpomọkụ. Gbakwunye yabasị nke e gbuturu, galik a mịrị amị, na ginger e kpụkọrọ akpụkọ. Sauté ruo mgbe ha na-esi ísì ụtọ na eyịm na-aghọ translucent. Na-esote, gbakwunye mushrooms sliced ​​​​bọtịnụ, karọt a kpụrụ akpụ, ọka nwa, na ose mgbịrịgba. Gbakwunye akwụkwọ nri ndị ahụ ruo nkeji ole na ole ruo mgbe ha ga-amalite nro.

Ugbu a, gbakwunye noodles sie ma jiri nwayọọ tụba ihe niile ọnụ. Wụsa n'ime akwụkwọ nri agwakọtara, soy sauce gbara ọchịchịrị, na ihe ọṅụṅụ lemon. Gwakọta nke ọma ka ị na-eji ihendori kpuchie noodles na veggies nke ọma.

Tinye paneer cubes, akwụkwọ nri akwụkwọ nri, na flakes chilli n'ite ahụ. Jiri nwayọọ tụgharịa na ngwakọta, na-ekwe ka spinach daa na paneer ka ọ kpoo ọkụ. N'ikpeazụ, tinye sesame paste, star anise, na chopped coriander ị ga-agwakọta ihe niile nke ọma.

Ozugbo agwakọtara ihe niile nke ọma, detụ ụtọ ma dozie ntụ ọka na nnu na flakes chilli ọzọ ma ọ bụrụ na achọrọ ya. Na-eje ozi na-ekpo ọkụ, nke e ji eyịm mmiri gbutuo na akwụkwọ koriander chọọ ya mma. Soro ndị ị hụrụ n'anya kporie ndụ anụ anaghị eri anụ na afọ ojuju!