Pav Bhaji ƒe agbalẽ

Ami – 1 tbsp Pathar Phool (lichen) – 1no Galik si wofli – 1/2 tbsp Green chilli – 1 no Karɔt si wofli – 1/4 kplu Coriander powder – 1 tbsp Potato si wofli – 1cup Dze – be wòavivi Tsi – 2 1/2 kplu Methi Aŋgba (Fenugreek) – a pinch Butter – 2 tbsp Sabala si wofli – 1/4 kplu Ginger si wofli – 1/2 tbsp Gbe siwo wofli – 1/4 kplu Cauliflower si wofli – 1/4 kplu Chilli powder – 1/2 tsp Cumin powder – 1 tsp Tomato puree – 3/4 kplu Pepper powder – pinch ɖeka Green peas – 1/2 kplu Pao (buns falɛfalɛwo) – 6 nos