Nu siwo woatsɔ awɔe:

• Koklozi ƒe akɔta 3 siwo me ƒu mele o, siwo ŋu ŋutigbalẽ mele o
• Sabala 1, si wofli
• 2 cloves galik, si wofli
• Azi 1, si woƒo
• Abolo ƒuƒu kplu 1/2
• Kumin ʋeʋẽ teaspoon 1
• coriander powder teaspoon 1
• 1/2 teaspoon turmeric
• 1 teaspoon garam masala
• Dze le vivi nu
• Ami, hena ɖaɖa

Mɔfiamewo:

1. Le nuɖuɖudzraɖomɔ̃ me la, tsɔ koklozi, sabala, kple galik ƒo ƒui. Tsɔe ƒo ƒu vaseɖe esime wòaƒo ƒu nyuie.
2. Tsɔ nusi wotsɔ tsakae la de agba me eye nàtsɔ azi si woƒo, abolomegba, kumin-mi, koriander-mi, turmeric, garam masala, kple dze akpe ɖe eŋu. Tsɔe tsaka vaseɖe esime nusianu naƒo ƒu nyuie.
3. Ma tsakatsaka la ɖe akpa siwo sɔ me eye nàwɔe wòazu patties.
4. Do ami ɖe agba me le dzo si sɔ me. Tsɔ patties la ɖa vaseɖe esime wòazu sika le axa eveawo dzi, abe miniti 5-6 ene le axa ɖesiaɖe.
5. Tsɔe de agba si dzi wotsɔ pepa towels ɖo me be ami si sɔ gbɔ la nado.
6. Tsɔ koklozi tikki la na dzoxɔxɔ kple tsinyegoe si nèlɔ̃na wu.