Garlic Mushroom Sauce si me wodea amii

Nu siwo wotsɔ wɔe
- 2 Tbs - Bɔta si me dze mele o si me kɔ
- 4 Cloves - Galik, si wofli nyuie
- 1 - Shallot, Fie Diced
- 300g - Swiss Brown Mushrooms, Thinly Sliced
- 2 Tbs - White Wine (Zã White Wine si ƒe asi bɔbɔ, mezã Chardonnay) Woate ŋu atsɔe aɖo Vegetable Stock alo Chicken Stock teƒe.
- 2 Tbs - Parsley si le ɖaɖɛ, si wofli (Woate ŋu atsɔ Parsley si ƒe aŋgba gbadzɛ aɖo eteƒe)
- 1 tsp - Thyme, si wofli
- 400ml - Cream si me ami blibo le (Wotsɔe ƒo ƒui Cream)
Ewɔa - Kplu 2 1\2 Subɔa ame 4-6
Mɔfiamewo.
YI NU XLẼM LE NYE NYATAKAKADZRAÐOƑE ME