Dal Khichdi ƒe Nuɖaɖa
- Bli (kplu 1/2, gaƒoƒo 1 si wotsɔ tsii)
- Moong dal (kplu 1/2, gaƒoƒo 1 si wotsɔ tsi)
- Turmeric (1/4 tsp) .
- Dze (le eƒe vivi nu)
- Tsi (kplu 3)
- Ghee (1/2 tsp)
- Ami (3 tbsp) .
- Kumin (1/2 tsp)
- Galik ƒe lãgbalẽ (2 tbsp)
- Ginger ƒe lãgbalẽ (1 tsp)
- Hing (1 /8 tsp)
- Sabala ƒuƒu (1)
- Tomato ƒuƒu (1)
- Turmeric (1/4 tsp)
- Chilli Powder (1/2 tsp)
- Kumin Powder si wotɔ dzoe (1/2 tsp)
- Coriander powder (1 tsp)
- Tsi (750 Ml)
- Koriander ƒuƒu
- Ghee (2 tbsp)
- Ame ƒuƒu (2)
- Galik ƒuƒu (1.5 tbsp)
- Hing (1/8 tsp)
- Kashmiritɔwo ƒe Chilli Powder (1/8 tsp)