Nu siwo woatsɔ awɔe:
pearl millet flour / bajra /kambu - lu ƒe wɔ kplu 1 - dze
kumin kplu 1/3 - 1 tsp
sesame nuku - 1 tsp
ginger garlic green chilli paste - 1 tsp
fenugreek aŋgbawo / methi /venthaya keerai - kplu 2
coriander aŋgbawo - kplu 1
kasturi methi si wotɔ dzoe - 1 tsp
red chilli powder - 1 tsp
turmeric powder - 1/2 tsp
carom nukuwo - 1 sp
yogurt/dahi - kplu 1