Nu siwo woatsɔ awɔe:

• Doodh (Notsi) 500ml
• Sukli Kplu 1⁄2 alo ne èdi
• Bli wɔ 3 tbs
• Doodh (Notsi) 3 tbs
• Khoya 60g
• Krime Kplu 1
• Akɔɖu si wotsɔ lãgbalẽ wɔe 2 si wotsɔ lãgbalẽ wɔe le titina
• Cheeku (Sapodilla) si wotsɔ lãgbalẽ wɔe 1 Kplu
• Woɖe weintsetsewo ɖa & woɖe afã kple afã Kplu 1
• Akɔɖu si wotso 3-4
• Kishmish (Raisins) abe alesi wòhiã ene
• Injeer (Gbotsetse ƒuƒu) wotsoe abe alesi wòhiã ene
• Badam (Almonds) si wotso abe alesi wòhiã ene
• Kaju (Cashew nuts) si wotso abe alesi wòhiã ene
• Khajoor (Dates) deseeded & chopped 6-7< /li>

Mɔfiamewo:

1. Le ze me la, tsɔ notsi, sukli de eme, tsɔe tsaka nyuie & na wòaƒo.
2. Le agba sue aɖe me , tsɔ bliwɔ, notsi & tsakae nyuie.
3. Azɔ tsɔ bliwɔ si wotsɔ ƒo ƒui de notsi me, tsɔe tsaka nyuie & ɖae le dzo sue aɖe dzi vaseɖe esime wòaƒo (aɖabaƒoƒo 2-3).
4. Tsɔe yi a bowl, de khoya & tsakae nyuie.
5. Tsɔ cling film tsyɔ edzi & na wòafa le fridzi me.
6. Ðe cling film, de cream & whisk vaseɖe esime wòaƒo ƒu nyuie.
7. Tsɔ akɔɖu, sapodilla, weintsetse, akɔɖu, waintsetse ƒuƒu, gbotsetse ƒuƒu, almond, cashew nuts, dates & ƒo wo nu ƒu blewu.
8. Tsɔe de fridzi vaseɖe esime nàtsɔe ana.
9. Tsɔe ɖo atsyɔ̃ na kple almond, gbotsetse ƒuƒu, cashew nukuwo, dates & subɔe fafɛ!