Nu siwo woatsɔ awɔe:

Mexicotɔwo ƒe nuɖuɖuvivinuwo:

• CHILLI DZIDZE ƑE ƲUƲU 1 TBSP
• KUMIN ƑE ƲUƲU 2 TSP
• CORIANDER ƑE ƲUƲU 1 TSP
• OREGANO 2 TSP
• DZE 1 TSP
• GARLIC POWDER 2 TSP
• ONION POWDER 2 TSP

Paneer & Veggies:

• AMI 1 TBSP
• AMI 1 SI ƑE LOME GÃ (WOÐE NU GBƆGBƆ)
• BELL PEPPERS SIWO TATAKA KPƆKPƆ 1 (DICED )
• PANEER 300 GRAMS (DICED)
• MEXICA ƑE NUÐEÐEŊUTI 1.5 TBSP
• LEMON JUICE ƑE 1/2 A LEMON
• DZE A PINCH

Gbe siwo wofli:

• RAJMA Kplu 1/2 (WOTSƆ TSITSI & WOÐO)
• AMI 1 TBSP
• AGBALẼ 1 GÃ (WOTSƆE)
• GARLIC 2 TBSP (WOTSƆE)
• JALAPENO 1 NO. (WOTSƆE)
• TOMATO 1 NO. .
  • BUTTER 2 TBSP
  • BLI KPƆKPƆ 3
  • CORIANDER YEYE ASI GÃ aɖe (SI WOTSƆ)
  • LEMON JUICE SI ƑE AFƆ LEMON
  • DZE SI WOATEŊU AÐE BE WOATEŊU

  Pico De Gallo:

  • SALA 1 SI LO GEÐE (WOTSƆE)
  • TOMATO 1 SI ƑE AKPA GÃWO (WOTSƆE)
  • JALAPENO 1 NO. (WOTSƆ)
  • KORIANDER YEYE A ASI (SI WOTSƆ)
  • LEMON JUICE 1 TSP
  • DZE A PINCH
  • BLI vivi 1/3 KPƆ (WOƑE NU)

  Burrito-mi:

  • CURD TSITSI 3/4 KPƆ
  • KETCHUP 2 TBSP
  • RED CHILLI SAUCE 1 TBSP
  • LEMON JUICE 1 TSP
  • MEXICA ƑE NUÐEÐEŊUTI 1 TSP
  • GARLIC 4 CLOVES (GRATED)
  < h3>Burrito:
  • LETTUCE ALE SI WÒHIÃ (WOÐE AME SIWO WOKPƆNA)
  • AVOCADO ALE SI WÒHIÃ (DICED)
  • TORTILLAS ALESI WÒHIÃ
  • LEMON CORIANDER BLI
  • GBƆGBLƆ SIWO WOÐO ÐE NU GBƆGBƆ
  • SAALA
  • PANEER & VEGGIES
  • PICO DE GALLO
  • AVOCADO
  • BURRITO SAUCE
  • CHEESE SIWO WOTSƆ ƑE NU GBƆ BE WÒHIÃ (NE WOAÐO)

  Mɔnu:

  1. Dze egɔme kple nu ʋeʋĩ siwo katã wotsɔ ƒo ƒui la tutu ɖekae le nugoe si me wotsɔa nu ʋeʋĩwo tsakae me be nàwɔ Mexicotɔwo ƒe nuɖuɖuvivinuwo. Alo, tsɔ nu ʋeʋĩawo tsaka le agba alo ze me.

  2. Do ami ɖe kadhai me le dzo gã aɖe dzi. Tsɔ sabala si wofli ɖe akpa vovovowo me, atadi siwo wotsaka, paneer si wofli ɖe akpa vovovowo me, kple nu susɔeawo de eme. Miɖae le dzo gã aɖe dzi aɖabaƒoƒo 2-3 vaseɖe esime amagbeawo nafa.

  3. Be nàdzra gbe siwo wogbugbɔ ɖa la ɖo la, tsɔ rajma kplu 1⁄2 de tsi me zã bliboa. Pressure cook hena 5 whistles kple tsi si wu rajma ƒe seƒe kple cinnamon-ti. Le kadhai bubu me la, do dzo ami, emegbe nàtsɔ sabala, galik, kple jalapeno si wofli la akpe ɖe eŋu. Miɖae vaseɖe esime sabala nazu sika vie. Tsɔ tomatos si wofli, Mexicotɔwo ƒe nuɖuɖuvivinuwo, kple dze de eme, nànɔ eʋuʋum nyuie. Tsɔ rajma si woɖa, tsi dzodzoe si wotsɔ ƒo ɖe eme la de eme eye nàɖae vaseɖe esime wòaƒo. Trɔ asi le nuɖuɖuvivinuwo ŋu alesi wòhiãe.

  4. Le lime coriander bli gome la, tsɔ bɔta ƒo ɖe wok me le dzo gã aɖe dzi. Tsɔ bli si woɖa, koriander si wofli, lime detsi, kple dze de eme. Tsɔe ʋuʋu nyuie eye nàɖae miniti 2-3 vaseɖe esime wòaxɔ dzo.

  5. Tsɔ nusiwo woatsɔ awɔ pico de gallo la ƒo ƒu ɖe agba me, nàtsaka kple bli vivia nyuie.

  6. Tsɔ burrito-mi la ƒe nusiwo le agba me tsaka vaseɖe esime woaƒo ƒu.

  7. Be nàƒo burrito la nu ƒu la, tsɔ nuawo ƒo ɖe tortilla dzi, nàdze egɔme tso lime coriander bli dzi eye nàtsɔ gbe siwo wofli, paneer & veggies, pico de gallo, kple avocado akplɔe ɖo. Tsɔ burrito-mi ƒo ɖe edzi eye nàtsɔ sabala si wofli la aɖo edzi. Mia tortilla la sesĩe, eye nàbla eƒe goawo ne èle yiyim. Tsɔ burrito la ɖa le agba dzodzoe dzi vaseɖe esime wòazu sika le axa eveawo.

  8. Ne èdi burrito-kplu la, tsɔ akpa siwo katã le agba me la ƒo ƒu ɖe agba me, eye nàtsɔ burrito-mi si wotsɔ ƒo ƒui wu enu.