Izithako:

• Imbewu ye-lotus
• I-Ghee
• Ubisi
• Ushukela
• Impuphu ye-Cardamom
• Amantongomane aqoshiwe

Enye yezindlela zokupheka ezidumile zama-dessert ase-India asetshenziswa ikakhulukazi phakathi namafestivali afana ne-Diwali. Yenziwe ngephool makhana, ghee, ushukela, ubisi, kanye nempushana yekhadiamom. Udinga iresiphi emnandi esheshayo nelula? Zama ukwenza i-Makhane Ki Barfi ekhaya futhi ujabulele imikhosi ngalokhu kudla okumnandi.