Ikhishi le-Flavour Fiesta

Isitayela se-Bakery Shami Kabab

Isitayela se-Bakery Shami Kabab
  • Izithako:
  • Amanzi 1 litre
  • Boneless beef 500g
  • Adrak (Ginger) 1 inch piece
  • Lehsan (I-Garlic) ama-clove 6-7
  • Sabut Dhania (Imbewu ye-Coriander) 1 tbs
  • Sabut lal mirch (Inkinobho yopelepele obomvu) 10-11
  • Badi elaichi ( I-cardamom emnyama) 2-3
  • Zeera (Imbewu yeCumin) 1 tbs
  • I-Darchini (induku yeCinnamon) enkulu 1
  • Usawoti we-Himalayan pink 1 tsp noma ukunambitha< /li>
  • I-Pyaz (U-anyanisi) isikwe okuphakathi nendawo
  • I-Chana daal (Hlukanisa igremu ye-bengali) 250g (ifakwe ubusuku bonke)
  • Lal mirch powder (impushana ebomvu yepelepele) 1 isipuni noma ukunambitha
  • Garam masala powder 2 tsp
  • Haldi powder (Turmeric powder) ½ tsp
  • Himalayan pink salt 1 tsp noma ukunambitha
  • I-Hari mirch (Green chilli) iqotshwe i-tbs engu-1
  • I-Hara dhania (i-coriander entsha) eqoshiwe ngesandla
  • I-Podina (amaqabunga e-Mint) eqoshiwe ngesandla
  • Anday (Amaqanda) 2
  • Amafutha okupheka okuthosa
  • Izikhombisi-ndlela:
  • E-wok, engeza amanzi, inyama yenkomo, ujinja, u-garlic, imbewu ye-coriander, inkinobho kapelepele obomvu, i-cardamom emnyama ,imbewu ye-cumin, induku yesinamoni,usawoti obomvana,u-anyanisi, hlanganisa kahle futhi ulethe ukuthi ubilise, ikhava bese upheka emlilweni ophansi kuze kube yilapho inyama isiphelele ngo-50% (imizuzu engu-30).
  • Susa futhi ulahle zonke izinongo .
  • Engeza igramu ye-bengali ehlukanisiwe bese uxuba kahle, umboze futhi upheke elangabini eliphansi kuze kube yilapho ithenda futhi amanzi omile (imizuzu engu-40-50).
  • Susa elangabini uxove kahle nge usizo lwe-masher.
  • Engeza upelepele obomvu, i-garam masala powder, i-turmeric powder, usawoti ophinki, upelepele oluhlaza, i-coriander entsha, amaqabunga e-mint, hlanganisa kahle uphinde uxove ukuze uhlanganise.
  • Thatha ingxube (50g) wenze i-kabab enobukhulu obulinganayo.
  • Ingagcinwa esitsheni esingangenisi umoya kuze kube yizinyanga ezi-3 efrijini.
  • Endishini, engeza amaqanda bese uphehla kahle kuze kube ugwebu.
  • Ekuthoseni. ipani, shisa amafutha okupheka, cwilisa i-kabab engxube yeqanda eliphehliwe bese uyithosa elangabini eliphakathi nendawo nhlangothi zombili kuze kube nsundu osagolide (kwenza u-20-22).