Izithako ze-Besan Chilla:

• 1 inkomishi ye-besan / ufulawa wegremu
• ijinja eyiyintshi engu-1, eqoshwe kahle
• 2 upelepele, oqotshwe kahle< /li>
• ¼ tsp turmeric
• ½ tsp ajwain / imbewu ye-carom
• 1 tsp kasawoti
• amanzi
• 4 tsp amafutha
• Okokufaka:
• ½ u-anyanisi, oqotshwe kahle
• ½ utamatisi, oqotshwe kahle
• 2 tbsp i-coriander, oqotshwe kahle
• ½ inkomishi ye-paneer / cottage cheese
• ¼ tsp kasawoti
• 1 tsp chaat masala
• yokugxilisa, 2 tbsp i-mint chutney, i-chutney eluhlaza, utamatisi isoso
• IMIYALELO
• Endishini enkulu yokuxuba, thatha i-besan bese ufaka izinongo.
• Manje engeza amanzi uhlanganise kahle ukuze wenze inhlama ebushelelezi.
• Lungisa inhlama egelezayo njengokungathi silungiselela idosa.
• Manje nge-tawa thela i-ladleful ye-batter bese usakaza ngobumnene.
• Ngemva komzuzu, wendlala i-mint chutney. , i-chutney eluhlaza bese ubeka izingcezu ezimbalwa zika-anyanisi, utamatisi kanye nezingcezu ze-paneer.
• Yehlisa ilangabi libe phakathi bese upheka i-chilla ngesembozo nhlangothi zombili.