Ingabe usukulungele i-falafel engcono kakhulu owake wayinambitha (noma ngabe ithosiwe noma ibhakiwe)? I-Falafel amabhola amnandi echickpea kanye nemifino emihle oyithola ekuphekeni kwaseMpumalanga Ephakathi. Ngibe nesabelo sami esihle se-falafel ohambweni olunqamula eGibhithe, kwa-Israyeli naseJordani. Ngike ngaba nazo ezindaweni zokudlela nasemakhoneni emigwaqo (ukudla kwangempela komgwaqo okuhamba phambili). Ngiwafake ku-pita engenayo i-gluten nasemasaladini. Futhi ngike ngaba nazo ngokuhlukahluka okuncane kanye nama-tweaks, nakuba iresiphi ngokwayo ilula kakhulu. Kodwa nansi indlela yokwenza iresiphi ye-falafel engcono kakhulu - engeza amathani amakhambi (okuphindwe kabili inani elivamile) kanye nenani elincane le-pepper eluhlaza. Lokhu kwenza ukunambitheka okuluthayo "okuyinto encane eyengeziwe" kodwa hhayi okubabayo. Okumnandi nje ngokusangana. I-Falafel ngokwemvelo iyi-vegan nemifino. Ungakwazi ukuthosa i-falafel, gazinga epanini noma wenze i-falafel ebhakiwe. Kuphuma kuwe! Ungakhohlwa ukuconsa ngesoso yami ye-tahini. ;) Jabulela!