Izithako zePotato Topping:

►2 lbs russet amazambane, ahlutshiwe futhi asikwe abe yizingcezu eziwu-1” eziwugqinsi
►3/4 inkomishi yokubhula ukhilimu osindayo, ofudumele
►1/2 i-tsp kasawoti olwandle ocolekile
►1/4 inkomishi ye-parmesan ushizi, ecolisisiwe
►1 ​​iqanda elikhulu, elishaywa kancane
►2 Tbsp ibhotela, elincibilikisiwe ukuze kuxutshwe phezulu
►1 ​​Tbsp I-parsley eqoshiwe noma i-chives , ukuhlobisa phezulu

Izithako Zokugcwalisa:

►1 tsp amafutha omnqumo
►1 ​​lb 1 lb yenkomo egayiwe engenamafutha noma yemvu egayiwe
►1 ​​tsp usawoti, kanye okunye ukunambitha
►1/2 isipuni sikapelepele omnyama, kanye nokunye ukunambitha
►1 ​​u-anyanisi ophuzi omaphakathi, oqotshwe kahle (1 inkomishi)
►2 ama-clove kagalikhi, agayiwe
►2 Tbsp konke- ufulawa wenjongo
►1/2 inkomishi yewayini elibomvu
►1 ​​inkomishi yomhluzi wenkomo noma umhluzi wenkukhu
►1 ​​Tbsp utamatisi unamathisele
►1 ​​Tbsp isoso ye-Worcestershire
►1 ​​1/2 izinkomishi zemifino efriziwe ukukhetha