Izithako:

• 500 g inkukhu
• ½ inkomishi ye-Bengal gram ukuhlukaniswa
• 1 u-anyanisi
• 1 isipuni se-ginger paste
• 1 isipuni sikagalikhi unamathisele
• 1 isipuni sikasawoti ogayiwe
• 1 isipuni sika-chili powder
• 2-3 amaqabunga e-bay
• 1 isipuni sikamango powder/ ujusi kalamula
• 1 isipuni sembewu ye-cumin
• 1 ithisipuni yommbila kapelepele omnyama
• 1 cardamom omnyama< /li>
• 2 inch cinnamon stick
• 7-8 cloves
• 2-3 red chilli
• 1 u-anyanisi
• coriander amaqabunga
• amaqabunga e-mint
• upelepele oluhlaza
• iqanda elingu-1