Izithako:

Lungisa Inhlama:
-Amanzi afudumele ¾ Inkomishi
-Bareek cheeni (Caster Sugar) 1 tbs
-Khameer (Yeast esheshayo 3 tsp
-Bareek cheeni (Caster sugar) 1 tbsp ) sefa 3 izinkomishi
-Amafutha okupheka 1 tbs
-Amafutha okupheka 1 tsp
-Til (Imbewu yeSesame) ½ Inkomishi
-Amanzi ½ Inkomishi
-Uju 2 tbs
-Cheddar ushizi ugayiwe njengoba kudingeka
-I-Mozzarella ushizi ugayiwe njengoba kudingeka
-Amasoseji asikiwe

Izikhombisi-ndlela:

Lungisa Inhlama:
-Ngaphakathi indishi engeza amanzi afudumele, ushukela ocolile, imvubelo esheshayo, hlanganisa kahle, yimboze futhi uyiyeke iphumule imizuzu emi-5. kuze kube i-gluten. futhi uyivumele ibonakale endaweni efudumele ihora elingu-1 noma ize ibe nosayizi ophindwe kabili.
-Epanini lokuthosa engeza imbewu kasesame bese uwosa emlilweni ophansi imizuzu engu-2-3 noma kuze kube nsundu futhi uyeke kuphole.
- Endishini engeza amanzi, uju bese uxuba kahle bese ubeka eceleni.

Lungisa i-Simit Pizza:

-Dlulisela inhlama endaweni eyisicaba, ufafaze okomile. ufulawa bese uxova inhlama.
-Thatha inhlama encane (80g) wenze ibhola elibushelelezi, ufafaze ufulawa bese ugoqeka ngendlela e-oval.
-Izinto ezinoshizi we-cheddar, ncinza bese uvala inhlama bese uyicwilisa phakathi isiraphu yoju ohlangothini oluyisicaba kunokugcoba uhlangothi olumanzi lwenhlama ngembewu kasesame ethosiwe.
-Ibeke endaweni eyisicaba (imbewu kasesame embozwe ohlangothini phezulu), Sike inhlama ngosizo lommese bese uvule iphakethe. & usabalalise kancane.
-Yibhake kuhhavini oshisiwe ngo-180C imizuzu eyi-10.
-Khipha kuhhavini, ephaketheni, engeza ushizi we-mozzarella ogayiwe, amasoseji osikiwe futhi ubhake futhi kuhhavini elushisayo ngaphambi kuka-180C isikhathi esingu-6- Imizuzu engu-8 noma kuze kuncibilike ushizi.
-Sika futhi uphake ngetiye laseTurkey noma isoso (yenza 8-9)!