Le Pachai Payaru Dosa ethokozisayo, eyaziwa nangokuthi I-Green Gram Dosa, iyinketho yasekuseni enomsoco futhi enambitheka. Igcwele amaprotheni futhi ayinayo i-gluten ngokwemvelo, le dosa ilungele ukudla okunempilo. Ngezansi uzothola iresiphi enemininingwane kanye namathiphu okulungisa lesi sidlo esimnandi.

Izithako

• 1 inkomishi yegremu eluhlaza (pachai payaru) efakwe ubusuku bonke
• 1-2 upelepele oluhlaza (lungisa ukunambitha)
• ijinja engu-1/2 intshi
• Usawoti ukunambitha
• Amanzi njengoba kudingeka
• Amafutha noma i-ghee yokupheka

Iziyalezo

1. Lungisa I-Batter: Khipha igremu eluhlaza ecwilisiwe bese uyihlanganisa ku-mixer ne upelepele oluhlaza, ujinja, nosawoti. Engeza amanzi kancane kancane ukuze ufinyelele ukuvumelana okubushelelezi, okuthululwayo.
2. Shisisa i-Pan: Shisisa ipani elinganamathi noma i-tawa ekushiseni okuphakathi. Qinisekisa ukuthi igcotshwe kahle ngamafutha noma i-ghee ngaphambi kokuthela inhlama.
3. Pheka i-Dosa: Thela inhlama egcwele inhlama epanini elishisayo bese uyisakaza ngokunyakaza okuyindilinga ukuze yakha umthamo omncane. Thela amafutha amancane emaphethelweni.
4. Phenya Futhi Uphake: Pheka kuze kube yilapho imiphetho iphakama futhi ngaphansi kuba nsundu ngokusagolide. Phenya bese upheka umzuzu owengeziwe. Khonza kushisa nge-ginger chutney noma i-chutney yakho oyintandokazi.

Jabulela ukudla okushisayo, okumnandi kwe-Pachai Payaru Dosa ngesidlo sasekuseni noma njengesinakhi esinempilo nganoma yisiphi isikhathi sosuku!< /p>