Ikhishi le-Flavour Fiesta

I-Gluten Free Iklabishi I-Jowar Breakfast

I-Gluten Free Iklabishi I-Jowar Breakfast

Iresiphi Yebhulakifesi Yeklabishi Ye-Gluten Yamahhala

Izithako:

  • isanqathe esingu-1
  • iqanda elingu-1
  • 2 tbsp corn< /li>
  • 2 ama-cubes ushizi
  • 1 i-clove garlic
  • 1/4 tsp kasawoti
  • 1/2 tsp oregano
  • 1/2 tsp omnyama pepper

Iziyalezo:

Le recipe enempilo yasekuseni ilula futhi inomsoco. Qala ngokugaya isanqante bese unquma kahle ugalikhi. Esitsheni sokuxuba, hlanganisa isanqante egayiwe, ummbila, ama-cubes kashizi, nesweli. Bese uqhekeza iqanda, ufake usawoti, i-oregano, nopelepele omnyama, uhlanganise konke kuze kuhlanganiswe kahle. Shisisa i-skillet engagxili phezu komlilo ophakathi futhi uthele ingxube ku-skillet, uyisakaze ngokulinganayo. Pheka cishe imizuzu engu-5-7 ngakolunye uhlangothi, bese upheqa bese upheka enye imizuzu engu-5 noma kuze kube nsundu yegolide. Phaka ngokufudumele ngesidlo sasekuseni esimnandi esilungele ukwehlisa isisindo futhi ekuseni ngokushesha!