Izithako:

• Amafutha okupheka ama-tbs angu-2
• I-Pyaz (U-anyanisi) eqotshwe 1 encane
• Amacube enkukhu engenamathambo 400g
• Adrak lehsan paste (I-Ginger garlic paste) 1 & ½ tsp
• Lal mirch powder (Red chilli powder) 1 isipuni noma ukunambitha
• Usawoti wase-Himalayan pink 1 tsp noma ukunambitha
• I-Kali mirch powder (Impushana kapelepele omnyama) ½ tsp
• I-Lal micrh (Ipelepele ebomvu) echotshoziwe ½ tsp
• I-oregano eyomisiwe 1 tsp< /li>
• I-Anday (Amaqanda) ibilisiwe 5-6
• I-mustard inamathisela 1 & ½ tbs
• Olper's Cream 2-3 tbs
• Cheddar cheese ka-Olper ¼ Inkomishi
• Ushizi we-Olper's Mozzarella ½ Inkomishi
• I-parsley entsha eqoshiwe 1 isipuni
• Maida (ufulawa wezinjongo zonke) ¼ Inkomishi
• Amanzi ½ Inkomishi
• Inkomishi engu-1 ye-breadcrumbs
• Til (Imbewu yeSesame) emnyama & emhlophe 2 tbs (kuyakhetheka)
• Amafutha okupheka okuthosa

Izikhombisi-ndlela:

1. Epanini lokuthosa, engeza amafutha okupheka, u-anyanisi futhi gazinga umzuzu.
2. ...< i>(iresiphi iyaqhubeka...)