Iresiphi ye-Dry Fruit Ladoo

Isikhathi Sokulungiselela: 10 min

Isikhathi Sokupheka: 15 min

Ukunikezwa: 6-7

Izithako:

• Ama-alimondi - 1/2 indebe
• Ama-Cashew Nuts - 1/2 Cup
• Pistachio - 1/4 Inkomishi
• I-Walnut - 1/2 Inkomishi (Inketho)
• Izinsuku Ezifakwe Umgodi - Izinombolo ezingu-25
• I-Cardamom Powder - 1 Tsp

1. Thatha ipani ufake ama-alimondi kulo. Awose imizuzu emi-5.
2. Bese wengeza amantongomane e-cashew bese uwomisa yonke into eminye imizuzu emi-5.
3. Ngemva kwalokho engeza ama-pistachio uwose yonke into eminye imizuzu emi-3.
4. Wakhiphe wonke epanini ufake ama-walnuts epanini. Rosa imizuzu emi-3 bese uwabeka eceleni.
5. Manje engeza amadethi afakwe emgodini bese uwathosa imizuzu emi-2-3.
6. Gcina amadethi athosiwe eceleni.
7. li>Uma amantongomane esepholile ngokuphelele, awadlulisele kumshini wokugaya ukudla noma embizeni yokuxuba.
8. Wagaye abe yingxube emahhadla. Dlulisela le ngxube endishini enkulu.
9. Manje faka amadethi athosiwe kumshini wokugaya ukudla bese uwagaya aze abe mahle futhi abe mushy.
10. Ngokufanayo, manje engeza ngokuqhafaza. amantongomane agayiwe kanye nempuphu ye-cardamom.
11. Phinda uhlanganise kuze kuhlanganiswe konke.
12. Dlulisa ingxube elungisiwe epuletini bese ugcoba i-ghee epanini. izintende zesundu.
13. Thatha ingcosana yengxube yezithelo ezomile uyifake ezintendeni zezandla bese uyibumba ibe i-laddoo.
14. Phinda inqubo ngengxube yezithelo ezomile ezisele.
15. I-Dryfruit laddoo isilungele ukuphakelwa.

Le Dry Fruit Ladoo iyisidlo esingenacala esenziwe ngamantongomane nezinsuku ezihlukahlukene, enomsoco futhi engenawo okwenziwa. amaswidi. Jabulela lawa ma-laddoo anempilo njengenketho enomsoco kubo bobabili izingane kanye nabantu abadala!