Izithako: Ubhatata, amafutha, usawoti, izinongo zokuzikhethela. Ukuze wenze izinti zikabhatata ezibhakwe crispy, qala ngokucwecwa ubhatata bese uwasika ube izinti zikamentshisi ezinosayizi olinganayo. Zifake endishini bese ugcoba ngamafutha, uzifake ngosawoti kanye nanoma yiziphi izinongo ozikhethele zona. Gcoba ukuze ugqoke kahle amazambane. Okulandelayo, zisakaze eshidini lokubhaka endaweni eyodwa, uqiniseke ukuthi azigcwele. Bhaka kuhhavini osuke usushisa kakade kuze kube ubhatata ucwebezela futhi unsundu ngokusagolide. Qiniseka ukuthi uwaphendulela phakathi nenqubo yokubhaka. Ekugcineni, susa ama-sweet potato athosiwe kuhhavini futhi uphake ngokushesha. Jabulela amazambane athosiwe njenge-snack enempilo futhi emnandi noma isidlo sangasese!