Izithako:

-Sabut Dhania (Imbewu yeCoriander) 1 & ½ tbs

-Darchini (Izinti zikaCinnamon) 4-5

-Hari elaichi ( Ikhadiamom elihlaza) 12-15

-Sabut kali mirch (Izinhlamvu zikapelepele ezimnyama) 1 tsp

-Zeera (Imbewu yeCumin) ½ tbs

-Laung (Ama-Cloves) 9-10

-Ulamula omisiwe ½

-Jaifil (Nutmeg) ½ ucezu

-Zafran (Imicu yesafaroni) ½ tsp

-Tez patta (Bay leaves) 2

-Himalayan pink salt ½ tsp noma ukunambitha

-Haldi powder (Turmeric powder) ½ tsp

-Lal mirch impushana (impushana kapelepele obomvu) ½ tsp noma ukunambitha

Izikhombisi-ndlela:

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