Awọn eroja Lati sise awọn nudulu 2 awọn apo-iwe ti nudulu 2 liters ti omi 2 tablespoons ti iyo 2 tablespoons ti epo Fun Chow Mein 2 tablespoons ti epo 2 alubosa alabọde - ge wẹwẹ 5-6 cloves ti ata ilẹ - ge 3 alabapade alawọ ewe ata - ge 1 inch Atalẹ - ge 1 alabọde pupa Belii ata - julienned 1 alabọde alawọ ewe Belii ata - julienned ½ eso kabeeji alabọde - grated Awọn nudulu sisun ½ tsp ti obe ata pupa ¼ tsp ti obe soy Orisun alubosa Fun adalu obe 1 tbsp kikan 1 tsp pupa Ata obe 1 tsp alawọ ewe Ata obe 1 tsp soy obe ½ tsp suga powdered Fun powdered turari ½ tsp garam masala ¼ tsp Degi pupa ata etu Iyọ lati lenu Fun adalu ẹyin eyin 1 ½ tsp obe ata pupa ¼ tsp kikan ¼ tsp soy obe Lati ṣe ọṣọ Orisun alubosa Ilana Lati sise awọn nudulu Ninu ikoko nla kan, gbona omi, iyo ati ki o mu si sise, lẹhinna fi awọn nudulu ti o tutu jẹ ki o jẹ ki wọn jẹ. Ni kete ti o ba ti jinna, yọ kuro ninu colander, lo epo ati ṣeto si apakan fun lilo nigbamii. Fun adalu obe Ninu ekan kan fi ọti kikan, obe ata pupa, obe ata alawọ ewe, obe soy, suga lulú ati ki o dapọ gbogbo rẹ daradara ki o si ya sọtọ fun lilo nigbamii. Fun powdered turari Ninu ekan kan, fi garam masala kan, etu ata pupa Degi, iyo ati ki o da gbogbo rẹ pọ, lẹhinna ya sọtọ fun lilo nigbamii. Fun Chow Mein Ni kan gbona skillet fi epo ati ki o fi alubosa, Atalẹ, ata ilẹ, alawọ ewe chilies ati ki o sauté fun iseju meji. Nisisiyi fi ata pupa, ata bell, eso kabeeji ati ki o din-din fun iṣẹju kan lori ina giga. Lẹhinna fi awọn nudulu sisun, adalu obe ti a pese silẹ, adalu turari, obe ata pupa, obe soy ati ki o dapọ daradara titi ti o fi dapọ daradara. Tẹsiwaju sise fun iṣẹju kan, lẹhinna pa ina naa ki o fi alubosa orisun omi kun. Sin lẹsẹkẹsẹ ati ṣe ọṣọ pẹlu alubosa orisun omi. Fun adalu ẹyin Ninu ekan kan fi ẹyin kun, obe ata pupa, kikan, obe soy ati ki o dapọ gbogbo rẹ daradara ki o ṣe omelet kan. Lẹhinna ge si awọn ila ki o sin pẹlu Chow mein lati yi pada si ẹyin chow mein.