Spaghetti ti a yan
- 1 28oz le Obe tomati
- 1 28oz le ge tomati 1 alubosa cloves minced ata ilẹ
- 1 lb eran malu ilẹ 80/20
- 1 lb ìwọnba soseji italian
- 1 tsp worcestershire obe
- 1/4 ife waini pupa gbigbe
- Asun italian
- awọn ata pupa
- iyọ/ata/ata/alubosa lulú
- 2 pinches ti suga< /li>
- Basil titun
- 2 tbsp tomati lẹẹ
- 1 package spaghetti
- 2 tbsp bota
- iyo, ata, ata ilẹ, lulú alubosa
- suga bi o ṣe nilo lati dọgbadọgba acidity
- basil
- Cheddar cheese shredded (to lati gbe pasita naa ṣaaju ki o to lọ sinu adiro - 1- 2 agolo /2 ago ekan ipara
- 5.2 oz boursin ata ilẹ ati ewebe
- parsley ge titun
- iyo, ata, ata ilẹ, alubosa lulú
- > suga bi o ṣe nilo lati dọgbadọgba acidity