Awọn eroja:

2 tbsp iyẹfun jowar

1/2 ago omi

1/2 tsp jeera (awọn irugbin kumini)

2 ife omi

1 tsp iyo okun

1 chilli alawọ ewe

Atalẹ 1 inch

1 karọọti grated

3 tbsp agbon ti a yan

Eye moringa die

1/2 ago wara ti o yan