Awọn eroja:

-Sabut dhania (awọn irugbin Koriander) 1 & ½ tbs

-Darchini (igi igi gbigbẹ oloorun) 4-5

-Hari elaichi ( Kaadi alawọ ewe) 12-15

-Sabut kali mirch (ata dudu) 1 tsp

-Zeera (awọn irugbin cumin) ½ tbs

-Laung (Cloves) 9-10

- Lẹmọọn ti o gbẹ ½

-Jaifil (Nutmeg) ½ nkan

-Zafran (awọn okun Saffron) ½ tsp

-Tez patta (Ewe Bay) 2

-Iyọ Pink Himalayan ½ tsp tabi lati lenu

-Haldi powder (Turmeric powder) ½ tsp

-Lal mirch lulú (Pupa chilli lulú) ½ tsp tabi lati lenu

Awọn ilana:

Mura Arabic Mandi Masala

...Awọn ilana...

p>Mura Mandi

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Mura Rice Mandi

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