Mura Adalu Chapli Kabab: -Eran malu qeema (Mince) 400g pẹlu 10% sanra - Himalayan Pink iyọ ½ tsp tabi lati lenu -Pyaz (Alubosa) grated & squeezed 2 alabọde -... -Karahi mein epo sise garam karein aur darmiyani halki anch per golden brown ho janay tak fry ker lein.
