Awọn ọna Ewebe aruwo-din-din
- Eroja: <\u002Fli>
- 4 olu cremini<\u002Fli>
- 1\u002F4 alubosa pupa
- 3\u002F4 ata bell pupa<\u002Fli>
- 60g broccolini<\u002Fli>
- 1\u002F2 ago omo kernels agbado <\u002Fli>
- 1 tbsp hoisin obe<\u002Fli>
- 1 tsp obe soy dudu<\u002Fli>
- 1 1\u002F2 tbsp soy sauce<\u002Fli>
- 1 tsp kikan dudu <\u002Fli>
- di epo sesame toasted<\u002Fli>
- di ti epo olifi<\u002Fli><\u002Ful>
- Awọn ilana:<\u002Fli>Fli>Kẹrin>Ẹẹmẹrin awọn olu cremini. Ni aijọju ge alubosa pupa, ata bell alawọ ewe, ati ata bell pupa. Ge broccolini si awọn ege <\u002Fli>
- Lati ṣeto obe naa, dapọ obe hoisin, awọn obe soy mejeeji, ọti kikan dudu, ati epo sesame toasted<\u002Fli>
- Gbona skillet ti kii-stick lori ooru alabọde. Wọ pẹlu epo olifi<\u002Fli>Fli> Ṣẹ alubosa pupa ati ata ilẹ mejeeji fun iṣẹju diẹ<\u002Fli> Fi awọn olu ati broccolini kun. Sauté fun iṣẹju 3-4<\u002Fli>
- Fi awọn ekuro agbado ọmọ ati obe naa kun. Sauté fun iṣẹju diẹ si, lẹhinna sin<\u002Fli><\u002Ful><\u002Ful>