Fun iresi
1 kg Iresi Basmati, ao fo ao fi omi ṣan
4 Cloves
½ inch eso igi gbigbẹ oloorun
2 ewe Cardamom pods
Iyọ lati lenu
¼ ife Ghee, yo
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Fun Marinade
kg adie pelu egungun, ao fo ao fo
Alubosa alabọde 4, ao ge
2 barista/alubosa didin
1 tbsp omi saffron
2 ewe mint
½ ife ewé, a lu
1 tsp coriander powder
1 tbsp degi chilli power
½ tsp ata ijosi alawọ ewe
1 tbsp Atalẹ ata ilẹ
3-4 ewe ata ilẹ, slit
Iyọ lati lenu

Awọn eroja miiran
1 tbsp ghee
¼ ife omi
½ ife wara
2 tbsp omi saffron
1 tbsp ghee
Diẹ ewe mint
1 tbsp barista
Iyọ lati lenu
2 tsp omi saffron
½ tsp omi rose
Iru omi kewra silẹ
Raita

Ilana
Fun marinade
br>• Ninu odidi atare kan, ao fi adiye yen si, ao fi omi sii pelu gbogbo eroja
• Je ki adie adiye naa dara ju ni ale moju tabi fun wakati meta o kere ju

Fun Iresi
• Je ki iresi ti a fi omi ṣan naa sinmi. fun iseju 20
• Mu omi gbona sinu ikoko, yo ghee ati iyo
• Fi sinu cloves, eso igi gbigbẹ oloorun ati cardamom alawọ ewe. Fi iresi kun ki o jẹ ki o wa si sise. Lẹsẹkẹsẹ sọ ina naa silẹ ki o jẹun lori ina kekere fun 80%.

Fun Biryani
• Ninu pan ti o wuwo, fi ghee ati adie ti a fi omi ṣan. Sise fun bii iṣẹju 7-8.
• Ninu pan miiran, gbe biryani naa. Fi iresi kun, adie ati lẹhinna gbe soke pẹlu iresi. E da adie adiye naa si oke
• Ninu adie adiye na, ao bu omi, wara, omi saffron, ghee, ewe mint, barista, iyo ati ewe koriander. Fi jhol yi sinu biryani
• Fi omi saffron die, omi dide ati omi kewra die. Bayi pa a silẹ fun iṣẹju 15-20 lori ina kekere.
• Sin gbona pẹlu yiyan ti raita.