Iresiphi yesaladi yePasta yeHummus

Izithako

• 8 oz (225 g) ipasta ekhethiweyo
• 1 ikomityi (240 g) i-hummus
• 1 ikomityi (150 g) iitumato zecherry, isiqingatha
• 1 ikomityi (150 g) cucumber, diced
• 1 ipepile yentsimbi, idayisi
• 1/4 indebe (60 ml) yejusi yelamuni
• Ityuwa kunye nepepile ukungcamla
• Iparsley entsha, inqunqwe

Imiyalelo

1. Pheka ipasta ngokwemiyalelo yephakheji de kube al dente. Khupha uze uhlambe phantsi kwamanzi abandayo ukuze uphole.
2. Kwisitya esikhulu sokuxuba, hlanganisa ipasta ephekiweyo kunye ne-hummus, udibanise de i-pasta ifakwe kakuhle. Yongeza kwiitumato zecherry, cucumber, bell pepper, kunye nejusi yelamuni. Ukuphosa ukudibanisa.
3. Noga ngetyuwa kunye nepepile ukungcamla. Galela iparsley enqunqiweyo ukwenzela incasa eyongezelelweyo.
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