Iresiphi yeQuinoa ephefumlelweyo kuMbindi Mpuma

IZITHANGO ZE-QUINOA RECIPE:
- Ikomityi e-1 / 200g yeQuinoa (Ifakwe imizuzu engama-30 / ihluzekile)
- 1+1/2 indebe / 350ml Amanzi
- 1 + 1/2 indebe / 225g Ikhukhamba - inqumle ibe ngamaqhekeza amancinci
- I-1 indebe / 150g ye-Pepper ebomvu ebomvu - usike kwii cubes ezincinci
- Ikomityi e-1 / 100g yekhaphetshu emfusa - iShredded
- 3/4 indebe / 100g itswele eliBomvu - linqunqwe
- 1/2 indebe / 25g Green Itswele - inqunqwe
- 1/2 indebe / 25g iParsley - inqunqwe
- 90g iiWalnuts ezigcadiweyo (eziyikomityi enye yeWalnut enazo kodwa xa zinqunqwe iba yikomityi eyi-3/4)
- 1+1/2 icephe leNcama yeTomato OKANYE UKUNCACA
- 2 Icephe yePomegranate Molasses OKANYE UKUNCACA
- 1/2 icephe leJusi yeLamuni OKANYE UKUNCACA
- 1+1/2 icephe leMaple isiraphu OKANYE UKUNCACA
- 3+1/2 ukuya kwi-4 yecephe ye-Oli ye-Olive (Ndifake ioli ye-olive ecinezelweyo ye-olive)
- Ityuwa eNgcaleni (Ndigalele icephe letyuwa epinki ye-Himalayan)
- 1/8 ukuya kwi-1/4 yecephe yeCayenne Pepper
INDLELA:
Hlala ngokucokisekileyo iquinoa de amanzi acace. Gxila imizuzu engama-30. Emva kokuba ifakwe emanzini, yihluthe ngokupheleleyo kwaye uyidlulisele kwisitya esincinci. Yongeza amanzi, gubungela kwaye uzise kwi-thumba. Emva koko unciphise ubushushu kwaye upheke imizuzu eyi-10 ukuya kwe-15 okanye de kube i-quinoa iphekwe. MUSA UKUVUMELA IQUINOA IFUMANE IMUSHY. Nje ukuba i-quinoa ivuthiwe, yigqithisele ngokukhawuleza kwisitya esikhulu sokuxuba kwaye uyisasaze ngokulinganayo kwaye uyivumele ukuba iphole ngokupheleleyo.
Dlulisa i-walnuts epanini kwaye uyigcobe kwisitofu ngemizuzu emi-2 ukuya kwe-3 ngelixa utshintsha phakathi kobushushu obuphakathi ukuya obuphakathi. Yakuba ithosiwe, YISUSA EBUSHUSHUKENI NGOKUKHAWULEYO kwaye uyidlulisele kwipleyiti, yandise kwaye uyivumele iphole.
Ukulungiselela ukugqoka yongeza i-tomato paste, i-pomegranate molasses, ijusi yelamuni, isiraphu ye-maple, i-cumin yomhlaba, ityuwa, i-cayenne pepper kunye neoli yeoli kwisitya esincinci. Xuba ngocoselelo.
Okwangoku iquinoa ngesele ipholile, ukuba akunjalo, linda ide iphole ngokupheleleyo. Gqugquzela kwakhona isinxibo ukuqinisekisa ukuba yonke into idityaniswe kakuhle. YONGEZA I-DRESSING KWI-QUINOA kwaye udibanise kakuhle. Emva koko yongeza i-bell pepper, iklabishi emfusa, ikhukhamba, i-anyanisi ebomvu, i-anyanisi eluhlaza, i-parsley, i-walnuts ethosiweyo kwaye uyinike umxube omnene. Khonza.
⏩ INGCEBISO EZIBALULEKILEYO:
- Vumela imifuno ukuba iphole efrijini de ilungele ukusetyenziswa. Oku kuya kugcina imifuno ilungile kwaye intsha
- LUNGISELELA IJUICE YELEMONI KUNYE NE-MAPLE SYRUP kwisinxibo sesaladi NGENXA YAKHO
-YENGEZA UKUNXIBWA KWESALADI PHAMBI KOKUBA UKHONZE
- YONGEZELA INDAWO KWIQUINOA KUQALA UZE UHLANGANISE, UZE UFAKAZE IMIFUNO EMVA KWAYE UHLANGANISE. LANDELA ULUNQO.