Iqanda Biryani
- Ioli - 2 tbsp
- I-anyanisi - 1 no. (isikiwe kancinci)
- I-Turmeric Powder - 1/4 tsp
- I-Chili Powder - 1 tsp
- Ityuwa - 1/4 tsp
- Iqanda elibilisiweyo - iinombolo ezi-6.
- I-Curd - 1/2 indebe
- I-Chili Powder - 2 tsp
- I-Coriander Powder - 1 tsp
- I-Turmeric Powder - 1/4 tsp
- Garam Masala - 1 tsp
- IGhee - 2 tbsp
- Ioli - 1 tbsp
- Iziqholo ezipheleleyo
- * I-Cinnamon - i-intshi eyi-1
- * I-Star Anise - i-1 no. * I-Cardamom Pods - ii-3 nos.* Ii-Cloves - 8 nos.* Bay Igqabi - iinombolo ezi-2.
- I-anyanisi - iinombolo ezi-2. (i-thinly sliced)
- I-Chili eluhlaza - iinombolo ezi-3. (i-slit)
- I-Ginger Garlic Paste - 1/2 tsp
- Utamatisi - iinombolo ezi-3. inqunqwe
- Ityuwa - 2 tsp + njengoko kufuneka
- Amagqabi eCoriander - 1/2 bunch
- Amagqabi eMint - 1/2 bunch
- I-Basmati Rice - 300g (ifakwe kwi-30 Mins)
- Amanzi - 500 ml
- Geza kwaye ugalele irayisi malunga nemizuzu engama-30
- Bilisa amaqanda uwaxovule wenze imikrolo phezu kwawo
- Fudumeza ipani ngeoyile uze uqhotse itswele letswele eliqhotsiweyo ulibeke ecaleni
- Kwale pani, galela elinye. ioli, iturmeric powder, umgubo wetshili ebomvu, ityuwa wogalele amaqanda uqhotse amaqanda uwagcine ecaleni
- Thatha ipressure cooker ufake ighee ne-oyile kwi-cooker, woje zonke iziqholo
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- Galela itswele ugawule ngalo
- Galela itshilisi eluhlaza neginger garlic paste uxube kunye
- Galela itumata uzipheke zide zibe mushy wogalele ityuwa
- Kwisitya, thatha icurd, galela umgubo wechili, i-coriander powder, i-turmeric powder, i-garam masala udibanise kakuhle
- Galela umxube we-curd kwi-cooker imizuzu emihlanu kwaye upheke imizuzu emi-5 phezu komlilo ophakathi.
- Emva kwemizuzu emi-5 yongeza i-coriander eaves, amagqabi e-mint, udibanise kakuhle
- Galela irayisi emanzileyo kwaye udibanise ngobumnene
- Galela amanzi (500 ml amanzi. 300 ml irayisi) kwaye ujonge isinongo. Yongeza i teaspoon yetyuwa ukuba kuyafuneka
- Ngoku beka amaqanda phezu kwerayisi, yongeza i-anyanisi eqhotsiweyo, amagqabi e-coriander anqunyulwe kwaye uvale i-pressure cooker
- Beka ubunzima kwaye upheke malunga. Imizuzu eyi-10, emva kwemizuzu eyi-10 cima isitovu kwaye uvumele i-pressure cooker iphumle malunga nemizuzu eyi-10 ngaphambi kokuvula
- Nceda i-biryani eshushu kunye ne-raita kunye nesaladi ecaleni