Izithako:

8 ukuya kwi-10 lbs (4.5 kg) IHam ephekwe ngokupheleleyo (Ndisebenzise i-bone-in ham)

Izimbini 20 oz (567 g) iinkonkxa zezilayi zePinapple

12 oz (354 ml) ijusi yepayinapile (Ndisebenzise ijusi ephuma kwiitoti)

8 oz ukuya kwi-10 oz (238 g) ijagi yecheri yaseMaraschino

2 oz (60 ml) yejusi evela kumacheri

2 Tbsp (30 ml) iviniga ye-apile cider (okanye ijusi yelamuni)

Ikomityi epakishiweyo e-1 (200 g) iswekile emdaka ngebala (iswekile emnyama iyasebenza nayo)

1/2 ikomityi (170 g) yobusi

1 tsp yesinamoni yomhlaba

1/2 tsp i-cloves yomhlaba

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iziqwenga zamazinyo kwizilayi zepayina kunye namacheri