Izithako:

250g Isifuba seNkuku esingenaBoneless

2 tbsp iyogathi

1 tsp i-ginger garlic paste

p>1/2 tsp umgubo wepaprika

1/2 tsp umgubo wepepile emnyama

1/2 tsp yetyuwa

1/2 tsp umgubo wetshilisi obomvu

1 tsp yeviniga emhlophe

2 tbsp yeoli

1 ikomityi e-1 yomgubo wenjongo zonke 130g

1/4 ikomityi yomgubo wengqolowa 33g

1/4 tsp yetyuwa

1/2 ikomityi yamanzi adikidiki

1 tsp iswekile

1/2 tsp igwele elomileyo ngoko nangoko

1 tsp yeoli yomnquma

umnqathe

ikhaphetshu

cucumber

capsicum

iminquma emnyama

1/2 ikomityi yeyogathi

1/4 ikomityi yemayonnaise

1 ikonofile enqunqwe kakuhle

1 tsp yobusi

1/4 tsp ipepile emnyama umgubo1/4 tsp yetyuwa

1 tsp imbewu yesesame ecoliweyo

1/2 tsp yeviniga emhlophe

1/4 ikomityi yeyogathi

/p>

1 isipuni semayonesi

1/2 tsp umgubo we-paprika

2 i-sauce yetshili eswiti

1/2 tsp yesosi yesitshili

2 iipunitshi ezi-2 zepepile emnyama

2 iipunitshi zetyuwa

1/4 tsp yetshilisi ebomvu