IZITHANGO ZENKUKHU YE-TUSCAN:

• 2 amabele amakhulu enkukhu, anesiqingatha (1 1/2 lbs)
• 1 tsp ityuwa, ihlulwe, okanye ukunambitha
• 1/2 tsp ipepile emnyama, yahlulwe
• 1/2 tsp umgubo wegalikhi
• 2 Tbsp ioli yeoli, ihlulwe
• 1 Tbsp ibhotolo
• 8 oz amakhowa, agaywe ngokungqingqwa
• 1/4 ikomityi yeetumato ezomiswe ngelanga (zipakishwe), zihlutshiwe kwaye zinqunqwe
• 1/4 indebe yetswele eluhlaza, iindawo eziluhlaza, zinqunqwe
• 3 i-clove yegalikhi, igayiwe
• 1 1/2 iikomityi ezisindayo zokutswebula ikrimu
• 1/2 indebe yetshizi yeparmesan, iqhekeziwe
• 2 iikomityi zesipinatshi esitsha