• Raw Raw - 2 Cup
• Horse Gram - 1 Cup
• Urad Dal - 1/2 Cup
• Fenugreek Seeds - 1 Tsp< /li>
• Poha - 1/4 indebe
• Ityuwa - 1 Tsp
• Amanzi
• Ioli
• IGhee

Indlela:

1. Tfunxa irayisi ekrwada, i-horsegram, iurad dal kunye nembewu yefenugreek emanzini ubuncinane iiyure ezi-6.
2. Lufake uhlobo olungqindilili lwe-poha kwindawo eyahlukileyo. isitya semizuzu engama-30 ngaphambi kokuba ugaye irayisi kunye needali.
3. Galela zonke izithako ezifakwe kwiibhetshi ezincinci kwi-mixer jar, yongeza amanzi kwaye ugaye kwi-batter egudileyo.
4. Hambisa okulungisiweyo. batter kwisitya esahlukileyo kwaye wongeze ityuwa. Xuba kakuhle.
5. Yibilise le ntlama kangangeeyure ezisi-8/ngobusuku kwiqondo lobushushu begumbi.
6. Hlanganisa intlama kakuhle emva kokubilisa.
7. Fudumeza i-tawa uze usabe. ioli phezu kwayo.
8. Galela i-ladle ye-batter kwi-tawa kwaye usasaze ngokulinganayo njengedosa eqhelekileyo.
9. Yongeza i-ghee emaphethelweni edosa.
10. Emva kokuba idosa igcadiwe kakuhle yisuse epanini.
11. Nceda idosa ye-horsegram ishushu kwaye imnandi ngayo nayiphi na i-chutney oyikhethayo ecaleni.