Le resiphi yesidlo sangokuhlwa esikhawulezayo siyakunceda wenze ukutya okuthambileyo nokuthambileyo kwesidlo sangokuhlwa ngaphantsi kweyure ezimbini.

Singenza oku kukhawuleza kwesidlo sangokuhlwa ngezithako ezisixhenxe kuphela ezisisiseko.

Indlela yokwenza le miqulu yesidlo sangokuhlwa ilula kakhulu.Singayenza ngamanyathelo ama-4 alula.

1.Lungisa intlama
2.Yahlula kwaye ulolonge imiqulu
3. Ubungqina iiroli
4 Bhaka iiroli zesidlo sangokuhlwa esiKhawulezayo

Bhaka kwi-oven engu-375 F eshushubezelelwe kwangaphambili kangangemizuzu eyi-18-20 okanye de umphezulu ube mdaka bugolide ngombala.

Beka itreyi kwi-tray I-rack ephantsi ye-oven ukuthintela nayiphi na i-browning.
Yenza intente phezulu kweeroli ngefoyile yealuminiyam, nayo iya kunceda.

Indlela yokutshintsha iqanda kule recipe yesidlo sangokuhlwa esikhawulezayo :

Indima yeqanda ekwenzeni isonka:

Amaqanda afakwe kwintlama anceda ngokunyuka. Inhlama yesonka etyebileyo eneqanda iya kunyuka kakhulu, kuba amaqanda ayi-agent agent (cinga i-genoise okanye i-angel food cake). Kananjalo, amanqatha asuka kwi-yolk anceda ukuthambisa i-crumb kunye nokukhanya kancinci. Amaqanda akwane-emulsifier lecithin. I-Lecithin inokongeza kubumbano lulonke lwesonka.

Ngoko ke kunzima ukufaka enye into endaweni yeqanda ukuze lifumane isiphumo esifanayo.

Ngaxeshanye, ndingatsho ukuba , njengoko sisebenzise iqanda elinye kuphela kule recipe ekhawulezayo yesidlo sakusihlwa, sinokubeka indawo yeqanda ngokulula ukwenza i-dinner rolls ngaphandle kwamahluko omkhulu kwi-texture kunye nencasa ye-rolls. Njengoko iqanda elinye limalunga nama-45 ml, buyisela umthamo ofanayo ngobisi okanye amanzi. Ngoko ke ungagalela amacephe ama-3 amanzi okanye ubisi endaweni yeqanda elinye.

Khumbula, oku akuzukulingana nokongeza iqanda, kodwa ndiyakuthembisa ukuba kuya kubanzima ukufumana nawuphi na umahluko phakathi le yenziwe kunye nangaphandle kweqanda kule recipe yesidlo sangokuhlwa esikhawulezayo.