I-Masala Paneer Roast

Izithako
- Paneer - 250g
- Yogurt - 2 tbsp
- Ginger-Garlic Paste - 1 tsp
- Turmeric Umgubo - 1/2 tsp
- Umgubo weChili obomvu - 1 tsp
- Umgubo weCoriander - 1 tsp
- Garam Masala - 1 tsp
- Ncokola Masala - 1/2 tsp
- Ityuwa - ukunambitha
- Ioli - 2 tbsp
- Cream Fresh - 2 tbsp
- Amagqabi eCoriander - ukuhlobisa
Imiyalelo
- Kwisitya, xuba i-yogurt, i-ginger-garlic paste, i-turmeric powder, i-powder ebomvu, i-coriander powder, i-garam masala, chat masala, netyuwa.
- Yongeza i-paneer cubes kumxube kwaye uvumele u-marinate imizuzu engama-30.
- Epanini, fudumeza i-oyile kwaye wongeze i-paner marinated. Yipheke de i-paneer ibe mdaka okhanyayo.
- Ekugqibeleni, yongeza i-cream entsha kunye namagqabi e-coriander. Xuba kakuhle kwaye upheke enye imizuzu emi-2.
- Uhombise ngamagqabi e-coriander kwaye uphake kushushu.