I-Crispy Gnocchi Pasta kunye ne-Sauce ye-Cheese
- I-Sauce ye-Cheese:
- Makhan (Butter) 2-3 tbs
- Lehsan (iGarlic) inqunyulwe 1 tbs
- Yakhni (Stock) 1 & ½ Ikomityi
- Umgubo wombona 2-3 tbs
- Doodh (ubisi) 1 indebe
- Umgubo wemirch okhuselekileyo (umgubo wepepile emhlophe) 1 tsp
- li>I-Kali mirch (i-pepper emnyama) icutshiwe ½ tsp
- Namak (Ityuwa) 1/4 tsp okanye ukunambitha
- Imifuno exutywe 1 tsp
- Cheddar cheese grated 1 indebe
- Aloo (itapile) ibilisiwe ½ kg
- Anday ki ardi (Iqanda leqanda) 1
- Maida (umgubo wenjongo yonke) ½ indebe
- Namak (Ityuwa) ½ tsp okanye ukungcamla
- Izalathiso:
- Epanini yongeza ibhotolo uyiyeke inyibilike.
- Galela igalikhi udibanise kakuhle.
- Esitokisini yongeza umgubo wombona uxube kakuhle.
- Galela umgubo wengqolowa, ubisi, uxube kakuhle.
- Yongeza i-pepper emhlophe, i-pepper emnyama, ityuwa kunye nemifuno edibeneyo. Whisk kakuhle kwaye upheke de isoso ijike.
- ... (iresiphi ayiphelelanga, tyelela iwebhusayithi ukuze ufumane inkcazelo engakumbi)