Iresiphi kunye nezithako:
0:00 – Intshayelelo
0:01 – 7 amaphiko enkukhu (~600g)
0:33 – 2 iitispuni zeoyile yomnquma
0:53 – 2 iitispuni zepaprika
1:00 – 2 iitispuni zomgubo wegalikhi Bhaka nge-200 ° C (400 ° F) imizuzu engama-50
2:13 - 3 i-clove yegalikhi
2:28 - 5 amacephe e-tomato ketchup sauce
2:41 - 3 amacephe obusi
2 :55 – 1 ithisipuni yeswekile
3:22 – 15g ibhotolo