Ngekeyiki * iikomityi ezi-2 (240gms) maida * 1 ikomityi (120gms) umgubo wekoko * ½ tsp (3gms) isoda yokubhaka * 1 + ½ tsp (6gms) umgubo wokubhaka * 1 (240ml) ikomityi yeoli * 2 + ¼ ikomityi (450gms) iswekile ecaster * 1 + ½ ikomityi (427gms) curd * 1 tsp (5ml) ivanila * ½ ikomityi (120ml) ubisi Kwisiraphu yecherry * ikomityi enye (140gms) icheri * ¼ ikomityi (50gms) iswekile * ¼ (60ml) amanzi Kwicherry icompote * 1 ikomityi (140gms) icheri ephekiweyo (kwisiraphu) * 1 ikomityi (140gms) icherry entsha * ¼ ikomityi (50gms) iswekile * 2 tbsp (30ml) amanzi * 1 tbsp (7 gms) umgubo wengqolowa * ½ ikomityi (120ml) ) ikhrimu entsha * ½ ikomityi (90gms) itshokolethi enqunqiweyo Yetshokholethi yeetshefu • Itshokholethi enyityilisiweyo * Ikhrimu engqushiweyo (kwiqabaka kunye nomaleko)