1 pie crust disk (isiqingatha seresiphi yethu ye-pie crust)

1 iqanda elimhlophe lokuxukuxa ngaphakathi kwecrust eshushu

15 oz ipuree yethanga, ubushushu begumbi (ibrand yeLibby isebenza kakuhle )

iqanda elikhulu eli-1, kunye namaqanda ama-3, ixesha legumbi

1/2 ikomityi yeswekile emdaka ekhanyayo, epakishwe (yophula naziphi na izigaqa phambi kokuba wongeze)

1/4 ikomityi yeswekile egayiweyo

1 tsp yesiqholo sethanga

1/2 tsp isinamon

1/2 tsp yetyuwa

1 tsp i-vanilla extract - incasa

12 oz ubisi olukhutshiweyo, ubushushu begumbi