Kitchen Flavour Fiesta

AKUKHO ISANDWICH SSONKA - IREsiphi yase-ITALIAN & YASEMZANTSI-INDIAN

AKUKHO ISANDWICH SSONKA - IREsiphi yase-ITALIAN & YASEMZANTSI-INDIAN

IZITHANGO

  • Semolina (Suji) - 2cups
  • Ityuwa - ukunambitha
  • Curd - 1 indebe< /li>
  • Amanzi - 1½ indebe
  • Baking Soda okanye i-Eno - 2tsp
  • Ibhotolo okanye i-Oli - i-dash

UKUFANELEKA KWE-ITALIAN

  • I-Chilli flakes - 2tsp
  • Oregano - 2tsp
  • I-anyanisi eqoshiwe - 3tbsp
  • Capsicum inqunqwe - 2tbsp
  • Umbona - 2tbsp
  • I-Tomato Ketchup - 1tbsp

KWE-SOUTH INDIAN FLAVOURING

  • Oyile - 3tbsp
  • Itshilisi ebomvu eyomileyo - 3nos
  • Heeng - ½ tsp
  • Channa dal - 2tsp
  • Imbewu ye-Mustard - 2tsp
  • Amaqabunga e-Curry - isandla
  • I-Ginger eqoshiwe - 2tsp
  • I-chilli eluhlaza eqoshiwe - 2tsp
  • I-Coriander inqunyulwe - a isandla

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