Fiesta ya Nantswo wa Khixi

Xipunjabi xa Pakoda Kadhi

Xipunjabi xa Pakoda Kadhi

Swilo leswi nga tirhisiwaka:
Eka Pakodas
2 Anyanisi leyikulu, leyi gayiweke 1 inch-Ginger, leyi gayiweke 1 tsp ya Turmeric powder 1 tsp ya Red Chilli powder 1 tsp ya Coriander powder Munyu ku ya hi nantswo 1 tbsp ya mbewu ya Coriander, leyi oxiweke & yi pfotlosiwa 1 khapu Gram Flour/Besan 1⁄2 khapu Mafurha ya Buttermilk yo gayela deep frying
Ya Nkatsakanyo wa Buttermilk
1/5 wa khapu ya Sour Buttermilk kumbe 1 khapu ya dahi leyi cheletiweke ehansi 1 tbsp Gram Flour/Besan (yi hlengeletiwile nyana) 1 tsp Turmeric powder Munyu kuya hi nantswo < br>Eka Kadhi
1 tbsp Ghee 1 tbsp Mafurha 1 tsp Mbewu ya Cumin 1 inch-Ginger, yi tsemiwile hi xitalo 4-5 Garlic Cloves, yi tsemiwile hi xitalo 2 Dry Red Chillies 1 tbsp mbewu ya Coriander, yi oxiwile & yi pfotlosiwa 2 wa anyanisi leyikulu, yi grated 1 tsp Red Chilli powder 1 tsp Coriander powder 2 Matamatisi lamakulu, lama tsemiweke hi ndlela yo olova Munyu ku ya hi nantswo Matluka ya coriander lama tsemiweke kahle ku khavisa