Switirhisiwa:

18 Tisoseji ta Polish, leti tsemiweke
4 Ti Zucchinis, leti tsemiweke
3 Tikhapu Tiphepha, leti tsemiweke
3 Tikhapu Xipinichi, leti tsemiweke kahle
3 Tikhapu Parmesan Cheese, leti tsemiweke
15 Tikhapu ta Garlic, leti tsemiweke
4 Tikhapu Broth
2 Tikhapu Khirimi yo tika
1 Jara (32 oz) Marinara Sauce
5 tsp Pizza Seasoning
Munyu na Phepha

1. Lunghiselela Switirhisiwa: tsemelela tisoseji ta Poland ti va swirhendzevutani, tsemelela Parmesan, tsema zucchini, ti peppers, na xipinichi, u tlhela u tsemelela ti garlic cloves.
2. Vuka ti sausage eka pani ra cast iron kumbe poto lerikulu ra stock, naswona sweka ti sausages leti tsemiweke eka ndzilo wa le xikarhi kufikela ti brown naswona ti swekiwa. Ti suse embiteni kutani u ti veka etlhelo.
3. Engetela mafurha nyana, loko swilaveka, kutani u sweka garlic, zucchini, na ti peppers embiteni kufikela swi olova, kwalomu ka 5-7 wa timinete.
4. li>Engetela Broth, heavy cream, marinara sauce, xipinichi, parmesan cheese, ti sausages, na swin'wana swo nandzihisa. Hlanganisa hinkwaswo kahle kutani u swi tshika swi kufumela kufikela swi bubbling naswona swi kufumela.
5. Phakela swi hisa, khavisa hi chizi ya parmesan yo engetela loko u swi lava, kutani u phamela na ti noodles, rice, kumbe xinkwa! TIPHINI!